Post Script: From now on the word "rotissary" will be played by the word "rotisserie." Special recognition to my Dad who knows how to spell "rotisserie." I should get some credit for knowing I wasn't spelling it correctly...It looked too much like rosary. But then again I am the world's second worst speller...Imagine my horror when the Type Pad spell-checker is out of order....
Yesterday I actually got an early start and took Tilly (the dog) to the vet. She has been making this horrible noise...sort of a cross between doggy throat clearing sound and a bathtub drain sound. I thought that maybe she was still having trouble from "The Great Chicken Debacle." When I felt her throat, there were two egg sized lumps and I was sure they were due to something she swallowed. She seems to be fine besides the lumps and the hacking.
...Now I can't remember if I wrote about "The Great Chicken Debacle." SO let me tell you now.(...or refresh your memory?) It all started three weeks ago at Papa Ed's house. Dad and I were preparing my new favorite dinner...grocery store rotisserie chicken...what is not to love? The chicken is made, tastes pretty good and is not very expensive.
Here is my RECIPE for The "preparation" of the rotisserie chicken is the best part. I will provide the instructions for you here:
1. Purchase one pre-cooked rotisserie chicken from your local grocery store and bring it home.
2. Open the plastic box and remove the chicken. It may seem obvious, but you must be careful as you attempt to open the tricky, plastic box, locking mechanisms...they can be simple to mind-blowingly difficult to figure out and open... Try not to cut yourself on the plastic, a trip to the emergency room can really complicate this simple dinner recipe. I just use a big, sharp knife to open the chicken container.
3. (OPTIONAL STEP) It is a good idea to remove the giant rubberband-like-truss-thing found on the non-breast side of the chicken but it is not essential. (If you can...sometimes it is not possible as the wings are generally non-cooperative in releasing the thing... usually I forget to remove the thing until I carve the bird.)
4. (OPTIONAL) Reheat the chicken using any method you prefer...or not. I like to purchase the chicken just before dinner...no reheating!
5. Carve and serve.
*6. Immediately (Key word here: immediately) after dinner, toss the chicken carcass and plastic box the chicken came in*. Do recycle the plastic chicken box in one of two ways. You may either put the carcass inside the plastic box to toss it altogether as a nice, neat package or for a more, traditional take on recycling, you may wash and recycle the box and compost the bones. The second option takes much more time but may greatly reduces the "carbon-footprint" of this meal.
*If you have a dog this step it the MOST important one.
Sounds simple doesn't it? Well here is where things went terribly, terribly wrong. The problematic step is...you guessed it...step 6. Generally, I collect all of the bones and take them out right after dinner is finished. This way the Tilly doesn't get into them. Right.
So I explain this step to Dad and the danger of dogs and chicken bones. Dad offers to clean up after dinner...he is the most wonderful man! Later that evening, I find a few pieces of plastic, some shreaded paper napkins and a small piece of a plastic grocery bag...all of these items are strewn (Terrific word strewn) about the kitchen. I also find part of a plastic grocey bag dangling from a door knob. From now on the kitchen will be refered to as "THE SCENE OF THE CRIME." Using my extensive television training in criminal forensic science, it takes just a few seconds to to figure out that someone, we'll call them "SUSPECT #1", had hung a small, plastic grocery bay full of something, we'll call it "CONTRABAND", on the door from the kitchen to the garage. Shortly after SUSPECT #1 left the SCENE OF THE CRIME, a second someone, "SUSPECT #2", entered the SCENE OF THE CRIME and committed a violent assault upon the grocery sack and its contents, devouring them and part of the plastic grocery sack in very short order. I was able to profile the both SUSPECTS based on what little evidence I had. I deduced that SUSPECT #2 was short and stealthy, with a prior history of violence towards grocery sacks. SUSPECT #1 was a helpful and generous sort of person with a history of OND (OBSESSIVE NEATNESS DISORDER.) Obviously, SUSPECT #1 and SUSPECT #2 knew each other...clearly they had both spent time at the SCENE OF THE CRIME prior to this period of criminal activity...and it was even possible that SUSPECT #1 and SUSPECT #2 were "in cahoots." Upon further analysis, my team and I figured that the aforementioned "CONTRABAND" was in fact, the reamains of one rotisserie chicken and the remains of one plastic chicken box...from the very same rotisserie chicken I had served for dinner! Now the "little grey cells" were putting the pieces together. The two suspects had been present at dinner that night. I immediately ruled out Michael and Ben...as neither of them could ever be suspected of having the dreaded OND. And Catya was easily ruled out as she had never expressed any violent feelings toward grocery bags...that left just two people...PAPA ED was clearly SUSPECT #1 and TILLY TEMKIN was SUSPECT #2. I found the two of them in close proximity to each other. TILLY evaded capture by hiding behind the couch, will call it her "EVIL LAIR." Unfortunately for Tilly, her stomach rejected all of the items she ate in very short order...and poor Dad suffered from a terrible case of guilt...
AND that is why we call it "The Great Chicken Debacle."